Here's why...
From soil to snack bag, every ingredient, process, and package is chosen with care to protect your health, support local farms, and reduce our impact on the earth.
Gluten Free
Made from naturally gluten-free ingredients with no wheat, fillers, or hidden sources of gluten.
Vegetarian
Our flavors are completely vegetarian, crafted without meat or animal by-products.
Dairy Free
No milk, butter, cheese, or dairy-derived ingredients. Clean, simple, and easy to enjoy for sensitive diets.
Trans Fat Free
Our oils are never hydrogenated and naturally free of trans fats. Nothing artificial, nothing hidden.
Cholesterol Free
Our plant-based oil varieties contain zero cholesterol, supporting a cleaner, heart-conscious snack.
No Artificial Ingredients
No synthetic flavors, preservatives, colors, or additives. Only real, recognizable ingredients.
No Seed Oils
We use certified organic, solvent-free rice bran oil—or traditional pasture-raised beef tallow and duck fat, never industrial seed oils like canola, soybean, or sunflower.
Made Local
We partner with small, regenerative farms and local producers across Sonoma County and California to support regional agriculture and reduce food miles.
Delivered with Electric Vehicle
Local deliveries are made using electric vehicles, reducing emissions and keeping our footprint as light as our chips.
Packaged with Plants
Our bags are made from plant-based, compostable cellophane—BPA-free, and non-toxic.
10% to Oyster Culture
A portion of every purchase supports ocean restoration through the Oyster Culture Foundation.
GMO Free
All ingredients are sourced from verified non-GMO crop. Our existing 100% GMO-Free commitment remains in place while certification is pending.
Slow Food Awarded
We proudly use heirloom varieties recognized by the Slow Food Ark of Taste, helping preserve rare and culturally significant crops.
100% Organic
We are currently in the certification process while already sourcing organic ingredients that meet USDA organic standards.